Kidney Stones

Ayurvedic Treatment

In Ayurveda, kidney stones are often attributed to an imbalance in the body's doshas, particularly the aggregation of excess "Pitta" or heat. Ayurvedic remedies focus on restoring harmony to the doshas through dietary and lifestyle modifications. To alleviate kidney stones, practitioners commonly recommend hydrating with cooling herbal teas like coriander or fennel, which help pacify aggravated Pitta.

Additionally, consuming a diet rich in fresh fruits and vegetables, particularly those with diuretic properties like watermelon and cucumber, aids in flushing out toxins and preventing stone formation. Herbal formulations, such as Punarnava and Gokshura, are commonly prescribed to support kidney health and promote the dissolution of stones. Ayurvedic therapies like Panchakarma may also be employed to detoxify the body and balance the doshas.