Whole Pepper & Exotic Spices

Spices and Wellness Ingredients

Black pepper, known as the “King of Spices,” is another cornerstone of our offerings. We source bold, oil-rich black peppercorns from India’s Malabar and Tellicherry regions, which impart that heady aroma and heat valued worldwide. Pepper is a high-value spice (prices often spike based on crop and demand), and our direct farm relations help stabilize supply for our buyers. We provide whole pepper (garbled to remove pinheads) and ground pepper in various mesh sizes, catering to both industrial use (food manufacturing, seasoning mixes) and retail (table top grinders). In addition, we specialize in exotic high-margin spices like cloves, nutmeg, mace, star anise, saffron, and vanilla. While not all of these are native to India (for example, saffron is mostly imported from Iran, but we handle it for local distribution), India does produce and export many (cloves from the south, nutmeg from Kerala, etc.).